Welcome to the Complete Makgeolli Course with Baekusaeng

This course is tailored for home brewers who want to expand their knowledge in brewing Korean rice wine and Makgeolli. If you want to explore the delicacy of this drink but have only been able to find limited information online, then this complete Makgeolli course will answer all your questions.

This course is also perfect for Korean Restaurateurs who want an edge in their business by offering, true traditional Makgeolli in their own establishments.

Like I always say, you can’t enjoy a Korean traditional meal experience, without the right Makgeolli and Rice wine.

So, let’s get started with your Makgeolli journey.

In this course, we'll be learning:

• All the ingredients and Tools you need
• Different Rice preparation methods
• Fermentation concepts and stages
• How to make Nuruk 
• How to enjoy your Makgeolli

Thanks again for joining the class, and we hope you will get the most out of this course.

Joe Kim